A deep purple hue veils the rich aromatics and flavors within this wine. Complex aromas of graham cracker, leather, earth and blackberry pie pull the senses in, desiring more. Flowing over the palate at first sip, rich and chewy flavors of coffee, thyme, dark chocolate, blueberry and tobacco coat the taste buds. Savory notes lend themselves to the intricate layers that make up the textured palate and lead to a rounded finish. Pair this wine with rich food, such as blue cheese or beef stroganoff, or roasted vegetables. 

With deep ruby color, notes of blueberry greet the senses in a rich and full first expression. Violet and vanilla continue to layer throughout the elegant yet strong aromatics. On the palate, juicy red fruits, cigar box, plum jam and cocoa describe the richess of this Bordeaux variety. Pair this vintage with Mediterranean herb forward dishes, roasted meats, and charred vegetables. 

A bouquet of red fruits, toasted toffee, and hints of soft leather greet the nose to open this Prairie Mission Red Blend. The mouthfeel carries flavors of cherry jam and black plum and red licorice. This well-structured blend leaves flavors of cedar and apple cider to linger on the palate long after the last sip. This signature blend pairs well with smoky and spicy foods, such as green chile chicken or brisket. 

Our 2024 Sangiovese Rosé is vibrant and refreshing with an elegant medium salmon hue. A bouquet of fruity aromatics fill you senses with sweet strawberry, raspberry jolly ranchers, and white cherry blossom. A layered and bold palate carries juicy flavors of ripe cherries, orange zest, and watermolen. The creamy finish lingers with a touch of mixed berries and delightful acidity. Our Sangiovese Rosé pairs well with a wide range of appetizers, charcuterie boards, and cheeses. Additionally, this Rosé is a fantastic choice for outdoor gatherings, picnics, and summertime afternoon sipping. Just one sip and you will See What Texas Tastes Like! 

All the way from Italy, this varietal makes a powerful statement. Teroldego grapes produce wines that have intense dark color and heavy tannins. Aromas of chocolate, cherry, tobacco, blackberry, and pine compliment its full body. Bold flavors of star anise, leather, boysenberry and chai tea are luscious and mouthwaterinng. With its long finish, Teroldego pairs beautifully with a wide range of dishes, including steak, salmon, and poultry. This varietal perfectly expresses Texas terroir and the Texas High Plains! 

Our 2023 Picardan exhibits a pale lemon color and has a delicate and nuanced aromatic profile. This wine offers subtle floral notes, reminiscent of jasmine and lavendar, along with hints of citrus fruits such as lime zest with herbal undertones, adding complexity to the aroma. On the palate, this Picardan has a light body with crisp and refreshing acidity. The flavor profile includes citrus notes, particularly lemon and orange, providing a bright and zesty character, and additional fruit flavors such as green apple, along with herbal nuances. Due to its acidic nature and versatile flavor profile, Picardan pairs well with a variety of dishes. It's particularly well-suited to seafood dishes such as grilled fish, shrimp scampi, or seafood pasta. Its crispness also makes it a great match for lighter salads, vegetable dishes, and appetizers. Overall, Picardan offers a unique and understated expression of the Southern Rhône terroir.

This red blend exibits aromatics of raspberry, cranberry and apple skin. With medium body, the palate carries flavors of citrus and cedar that integrate themselves with flavors of grilled bell pepper and hazelnut. Full and lush, the medium finish carries a spice that is left lingering on the tongue. This wine pairs excellently with roasted lamb and umami flavors such as grilled mushrooms.