On the nose, Picardan showcases aromas of pear, saltwater taffy, and orange blossom. With a light body and light straw color, flavors of grapefruit and minerals sip blissfully on the tongue with slight effervescence, and leave the drinker wanting another taste. This light bodied wine, one of the rarest varietals in the world, leaves a clean and bright finish. It is the perfect addition to the grapes grown on the Texas High Plains. If there’s basil, lime, avocado, or garlic in the food, a bottle of Picardan should go along with it and See What Texas Tastes Like!

We love Albarino! This golden colored wine has delightful aromas of orange, red apple, papaya and honeysuckle. It is loved for its high acidity and refreshing citrus flavors. This wine has medium body with pleasant tastes of white peach, grapefruit and minals. Zippy acidity carries the wine through a long finish that makes it a perfect pair for popular foods. Pair this wine with ceviche, fish tacos and creamy pasta dishes.

Outside of Italy, Moscato Giallo can be found in the Valais region of Switzerland, where the grape is known as Muscat du Pays. Most people enjoy Moscato as a sweet wine however, this wine is dry. Honey suckle, citrus blossom, quince, and apricot jam waft out of the glass, creating an exciting first impression. On the palate, flavors of grapefruit, peach, pineapple, and orange peel create the experience of summer bliss. Pair Moscato Giallo with gorgonzola cheese, fresh baked apple pie, pannacotta with fresh mango and so much more!

Our 2023 vintage of Riesling features a pale straw hues in its color. Our Riesling is renowned for its aromatic intensity and offers a wide array of aromas, ranging from floral notes such as lemongrass to fruity scents like green apple, greek yogurt and honey. On the palate, this wine showcases a remarkable balance of sweetness, acidity, and fruit flavors. This wine possesses a light body with a smooth, silky texture and rich nuttiness. Flavors of nectarine, melon and mangarin orange are a refreshing complitment to this already pronounced wine. Our dry Riesling is a marvelous choice for a variety of food pairings as its long finish lifts savory flavors. Asian and fusion cuisine, seafood, pork and chicken are all perfect compliments to this wine.

Aged for 3 months with light toasted American oak, the 2019 vintage of Reserve Viognier has light body, medium gold appearance and has a creamy mouthfeel with touches of lime, tart rainier cherry and pineapple. Vanilla on top of beautiful aromas of peony, fresh yogurt and other tropical fruits, this wine has a medium finish. Viognier is the unofficial white wine grape for the state of Texas! Pair this Reserve Viognier with delicate meats or scallops that are flavored with stewed fruit, almonds, citrus or aromatic herbs. 

Sangiovese Rosé exhibits a pale salmon color in the glass. Its pink hue may vary depending on factors such as grape skin contact time during maceration and winemaking techniques. Sangiovese Rosé wines are known for their aromatic charm, offering a bouquet of fresh and fruity aromas. Fragrant notes of red cherry along with hints of citrus fruits like pomegranate and starbust candy are complemented by warm cocobutter adding elegance to the wine's aroma profile. With each sip of Sangiovese Rosé, notes of red apple and strawberry dominate, with juicy cherry tomato and herbs that leaves the palate refreshed. This wine possesses a light body, a smooth, silky texture and a long finish. Sangiovese Rosé pairs well with a wide range of appetizers, charcuterie boards, and cheeses. Additionally, this Rosé is a fantastic choice for outdoor gatherings, picnics, and summertime afternoon sipping. Just one sip and you will See What Texas Tastes Like!

With medium ruby color, notes of bright cherry, rich mocha, and cinnamon meet the senses in a rich and full first expression. Ripe plum and a trail of jasmine petals continue to layer throughout the elegant yet strong aromatics. On the palate, juicy red fruits, vanilla, sage, and fresh leather fill the smooth yet supple palate with rich expressions of this Bordeaux variety. Pair this vintage with Mediterranean herb forward dishes, roasted meats, and charred vegetables.

Aged for 16 months in French oak barrels. This wine has additional vanilla and creme brulee flavors and aromatics in comparison to the more fruit forward, smoky oak of the standard Merlot. 

Our Italian red wine blend is delightfully dry yet fruity and full of delicious flavors. Brimful aromas of spiced plum, ripe cherry, sandalwood, and a hint of lilac fill the nose. The structured palate is accompanied by juicy flavors of blueberry jam, mushroom, and dried cranberries. Medium tannin on the finish. Pair this wine with all of your favorite italian dishes.

This brick red, deeply bold and smoky red wine is sure to tingle the senses! Aromas of vanilla, warm caramel, leather, sweet pipe tobacco and hazelnut create feelings of warmth that travel over the whole body. With medium body, this wine is not too intense for novice wine drinkers. In fact, everything on the nose is also on the pallet! Additionally, you can expect to experience flavors of dried cranberry, cherry, cooked fruit and roasted praline pecans. Medium finish makes this wine a perfect compliment to dark fruit compotes and dark chocolate dessert. 

We believe Texas wine and Texas music should be celebrated, enjoyed and shared. Therefore, we encourage you to pair Jenni Dale Lord’s music with a glass of Bourbon Barrel Red Wine and see what Texas tastes like!
Music and fine wine are two of life’s sensual pleasures. It is only natural that the two be combined.

Cabernet Sauvignon is a very popular variety in Bordeaux. Aged for 16 months in French and American oak, this wine has developed extra smoke flavors, black currant and blackberry. With deep ruby color and full body this Reserve Wine tastes of vanilla, pepper, coffee and chocolate. Pair this big varietal with heavier meats and full-flavored foods. 

Imagine walking down a path on a hot summer day and crossing a low bridge over a swift moving stream. Have a seat on the bridge, take off your shoes, stick your feet in the cool water, and enjoy this fantastic Chateau Terre Rouge. As you dive into this refreshing dry red, your senses will be pleasantly assaulted with the smell of freshly caramelized strawberries and the complex tastes of thyme and strawberry with a hint of blueberry crumble cappuccino. A glass of 2019 Chateau Terre Rouge will complement wild game (such as elk or reindeer) or a medium rare Montreal seasoned ribeye. 

A feminine flare is prounonced by a medium straw color dazzling with sweet aromatic bliss. Candied mango, dried pineapple, and apple blossom intrigue your senses with every swirl of the glass. A light and rounded body is united with juicey flavors of white peach, pear ice cream, and sugar coated walnuts. Elevated acidity balances this sweet and delightful treat of a wine.